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本標(biāo)準(zhǔn)規(guī)定了在行政管理、商業(yè)和運(yùn)輸業(yè)貿(mào)易伙伴間進(jìn)行電子數(shù)據(jù)交換(EDI)中所應(yīng)用的價(jià)格/銷售目錄報(bào)文(PRICAT)的定義。它通常由賣方發(fā)送給買方,說明所提供的貨物和服務(wù)的有關(guān)定價(jià)和目錄信息的報(bào)文;也可以由買方發(fā)送給賣方,說明買方對(duì)標(biāo)簽或包裝等的特殊要求或提供對(duì)先前接收到的價(jià)格/銷售目錄的應(yīng)答(接受或拒絕)。 本標(biāo)準(zhǔn)適用于國內(nèi)和貿(mào)易。它以通用的商業(yè)慣例為基礎(chǔ),而不局限于某特定的業(yè)務(wù)或行業(yè)類型。 執(zhí)行本標(biāo)準(zhǔn)時(shí),遵循下列原則: ——價(jià)格/銷售目錄報(bào)文中的一個(gè)定價(jià)組或定價(jià)項(xiàng)可涉及貨物或服務(wù); ——價(jià)格項(xiàng)目根據(jù)行業(yè)或商業(yè)的要求進(jìn)行組合; ——一份價(jià)格/銷售目錄報(bào)文中的銷售和交貨條件可包括:價(jià)格/銷售目錄報(bào)文中的所有產(chǎn)品/服務(wù)項(xiàng)目、一組產(chǎn)品/服務(wù)項(xiàng)目、報(bào)文中單項(xiàng)產(chǎn)品/服務(wù)項(xiàng)目、單項(xiàng)產(chǎn)品/服務(wù)項(xiàng)目的不同的價(jià)格基準(zhǔn); ——一份價(jià)格/銷售目錄報(bào)文可包含產(chǎn)品和價(jià)格信息以及銷售條件; ——價(jià)格項(xiàng)目行可標(biāo)識(shí)價(jià)格項(xiàng)目的組成部分。
本標(biāo)準(zhǔn)界定了天然原料、香料、香精和調(diào)香的術(shù)語。本標(biāo)準(zhǔn)適用于規(guī)范香料香精行業(yè)用語。
本標(biāo)準(zhǔn)規(guī)定了在制造和加工過程中偶然與產(chǎn)品接觸,及與在食品、食品加工、化妝品、藥品、煙草或動(dòng)物飼料等工廠中所使用的包裝接觸(例如:通過熱傳遞、負(fù)荷轉(zhuǎn)移、潤滑或機(jī)械的腐蝕防護(hù)等)的潤滑劑在配方、制造、使用和處理時(shí)的衛(wèi)生要求。本標(biāo)準(zhǔn)中包含的條款作為注冊準(zhǔn)則用來評(píng)價(jià)偶然與產(chǎn)品接觸的潤滑劑與本標(biāo)準(zhǔn)的符合性。本標(biāo)準(zhǔn)不適用于用作產(chǎn)品添加劑的物質(zhì)或直接與產(chǎn)品接觸的潤滑劑,而是限于不關(guān)注職業(yè)健康與安全的衛(wèi)生學(xué)領(lǐng)域。然而,基本的原則是加工過程中相關(guān)的職業(yè)健康與安全應(yīng)與衛(wèi)生學(xué)一起考慮,從而采取滿足兩方面要求的措施。
本標(biāo)準(zhǔn)規(guī)定了在高等教育中對(duì)大學(xué)生開展健康教育的實(shí)施目標(biāo)、教育內(nèi)容、實(shí)施和評(píng)估。本標(biāo)準(zhǔn)適用于普通高等學(xué)校健康教育工作。
本標(biāo)準(zhǔn)規(guī)定了消費(fèi)品分類的原則、劃分類別、代碼結(jié)構(gòu)、編碼方法和分類與代碼。本標(biāo)準(zhǔn)適用于消費(fèi)品信息處理和信息交換。本標(biāo)準(zhǔn)不適用于食品、藥品、化妝品、煙草、特種設(shè)備、飛機(jī)、船舶、軍用產(chǎn)品等產(chǎn)品。
本標(biāo)準(zhǔn)規(guī)定了吊面毛皮服裝的產(chǎn)品分類、要求、試驗(yàn)方法、檢驗(yàn)規(guī)則、標(biāo)志、包裝、運(yùn)輸和貯存。本標(biāo)準(zhǔn)適用于以毛皮、毛革為內(nèi)膽,以紡織品為主要面料的毛皮服裝。
本標(biāo)準(zhǔn)規(guī)定了煙草行業(yè)信息系統(tǒng)安全等級(jí)保護(hù)實(shí)施過程中的流程、等級(jí)劃分與確定方法、技術(shù)保護(hù)和安全管理的要求。本標(biāo)準(zhǔn)適用于指導(dǎo)煙草行業(yè)新建和已投入使用的信息系統(tǒng)安全等級(jí)保護(hù)的實(shí)施,為煙草行業(yè)信息系統(tǒng)的定級(jí)、技術(shù)防護(hù)、安全管理提供依據(jù)。
本標(biāo)準(zhǔn)規(guī)定了植物檢疫領(lǐng)域開展實(shí)驗(yàn)室能力驗(yàn)證的術(shù)語和定義、組織管理、計(jì)劃的策劃、物品的提供及結(jié)果。本標(biāo)準(zhǔn)適用于規(guī)范能力驗(yàn)證提供者在植物檢疫領(lǐng)域組織開展能力驗(yàn)證活動(dòng),同時(shí)也可用于認(rèn)可機(jī)構(gòu)對(duì)能力驗(yàn)證提供者的評(píng)價(jià)。
This part of EN 746 together with EN 746-1 specifies safety requirements for single and multiple burners that are part of Industrial Thermoprocessing Equipment. (InThis standard referred to as IThE).This document deals with significant hazards, hazardous situations and events relevant to combustion and fuel handling systems that are part of IThE as listed in Clause 4, when used as intended and under the conditions foreseen by the manufacturer.This European Standard covers: fuel pipework downstream of and including the manual isolating valve; burner(s), burner system and ignition device; safety related control system (protective system).This European Standard applies to any oxidation with air or other gases containing free oxygen of gaseous, liquid and solid fuels or any combustion of them to release thermal energy. For thermal or catalytic post combustion and waste incineration,This European Standard applies only to auxiliary burners designed to start-up and/or support the process. The pressure hazard of the piping and components covered byThis standard is within the limits of maximum pressure/size relationship as described in normative Annex E.This European Standard also gives the necessary requirements for the information for use.This European Standard does not cover hazards from heating generated by electricity.This European Standard does not deal with the hazards created by the release of flammable substances from the products processed in the IThE. NOTE EN 1539, Dryers and ovens, in which flammable substances are released-Safety requirementsThis European Standard is not applicable to combustion and fuel handling systems of welding and soldering machines; up-stream of the IThE manual isolating valve.This European Standard is not applicable to electricity cabling and power cabling upstream of the IThE control panel/protective system. Noise can be a significant hazard for combustion and fuel handling systems. It is not dealt with inThis standard.This European Standard is not applicable to combustion and fuel handling systems as part of IThE which is manufactured before the date of its publication as EN.
This European Standard describes the method of specifying the design, installation criteria for system chimneys, construction of custom built chimneys, and the relining of existing chimneys. It also gives information on commissioning of chimneys.This European Standard also deals with connecting flue pipes.This European Standard does not apply to freestanding chimneys covered by EN 13084-1.This European Standard excludes chimneys designated H (high positive pressure chimneys) and chimneys for room-sealed heating appliances. For the purpose of this European Standard the term \"installation\" includes construction.
La présente Norme européenne spécifie les exigences relatives à un système de management de l'hygiène destiné aux fabricants et fournisseurs d'emballages pour produits alimentaires, y compris pour le stockage et le transport. La présente Norme européenne permet à une organisation de :- planifier, concevoir, mettre en oeuvre, exploiter, maintenir et mettre à jour un système d'analyse des dangers et d'évaluation des risques qui garantit que la production de matériaux d'emballage des produits alimentaires est conforme aux exigences d'hygiène ;- démontrer la conformité aux exigences d'hygiène convenues avec le client ;- démontrer l'efficacité du système ;- aider les producteurs de produits alimentaires à fournir les preuves appropriées qu'ils respectent les réglementations de sécurité en matière d'aliment et d'emballage ;- garantir qu'elle respecte la politique d'hygiène qu'elle déclare ;- démontrer ce respect aux autres parties intéressées ;- briguer une reconnaissance ou une certification de son système de management de l'hygiène de ses emballages pour produits alimentaires par un organisme extérieur.La présente Norme européenne peut être appliquée à toutes les organisations souhaitant mettre en oeuvre un système approprié et efficace de management de l'hygiène dans le domaine de la fabrication des emballages alimentaires, y compris les producteurs et les fournisseurs de matériaux et de services aux fabricants d'emballages. Il est prévu que la présente Norme européenne soit applicable en conjonction avec un système de management de la qualité tel que celui de l'EN ISO 9001.Il peut être approprié d'appliquer la présente Norme européenne à d'autres articles et produits venant en contact avec des produits alimentaires ainsi qu'à l'emballage de produits autres que les produits alimentaires.
This European Standard specifies requirements and test methods for metal flue ducts material independentair supply ducts for room sealed appliances.It also specifies the requirements for marking, manufacturer's instruction, product information and evaluationof conformity.NOTE 1 Recommendations for preferred dimensions of products are given in the informative Annex A.NOTE 2 In this European Standard, only general requirements are specified for elastomeric and plastic components.Elastomeric and plastic products used in flue systems are covered by separate standards, i.e. EN 14241-1 and EN 14471.
This European Standard specifies requirements for a hygiene management system for manufacturers andsuppliers of food packaging including storage and transportation.This European Standard enables an organization to:-- plan, design, implement, operate, maintain and update a hazard analysis and risk assessment system that ensures the production of food packaging materials conforming with the hygiene requirements;-- demonstrate conformity with agreed customers' hygiene requirements;-- demonstrate the effectiveness of the system;-- help food manufacturers to provide adequate evidence to compliance with food and packaging safety regulations;-- ensure that it complies with its stated hygiene policy;-- demonstrate such compliance to other interested parties;-- seek registration or certification of its food packaging hygiene management system by an external organization.This European Standard can be applied to all organizations wishing to implement an adequate and effectivehygiene management system in the field of food packaging manufacturing including producers and suppliersof materials and services to the packaging manufacturers.It is intended that this European Standard be applied in conjunction with a quality management system suchas EN ISO 9001.It may be appropriate to apply this European Standard to other articles and items coming into contact withfood and to packaging of products other than food.
This part of EN 746 together with EN 746-1 specifies safety requirements for single and multiple burners thatare part of Industrial Thermoprocessing Equipment. (In this standard referred to as IThE).This document deals with significant hazards, hazardous situations and events relevant to combustion andfuel handling systems that are part of IThE as listed in Clause 4, when used as intended and under theconditions foreseen by the manufacturer.This European Standard covers:? fuel pipework downstream of and including the manual isolating valve;? burner(s), burner system and ignition device;? safety related control system (protective system).This European Standard applies to any oxidation with air or other gases containing free oxygen of gaseous,liquid and solid fuels or any combustion of them to release thermal energy.For thermal or catalytic post combustion and waste incineration, this European Standard applies only toauxiliary burners designed to start-up and/or support the process.The pressure hazard of the piping and components covered by this standard is within the limits of maximumpressure/size relationship as described in normative Annex E.This European Standard also gives the necessary requirements for the information for use.This European Standard does not cover hazards from heating generated by electricity.This European Standard does not deal with the hazards created by the release of flammable substances fromthe products processed in the IThE.This European Standard is not applicable to combustion and fuel handling systems? of welding and soldering machines;? up-stream of the IThE manual isolating valve.This European Standard is not applicable to electricity cabling and power cabling upstream of the IThE controlpanel/protective system.Noise can be a significant hazard for combustion and fuel handling systems. It is not dealt with in thisstandard.This European Standard is not applicable to combustion and fuel handling systems as part of IThE which ismanufactured before the date of its publication as EN.
This European Standard specifies the requirements for clay/ceramic flue blocks with solid walls or walls withvertical perforations including bonding and non-bonding blocks and their fittings. Non-bonding flue blocks whichhave insulation in the vertical perforations or attached to the outer walls are also covered by this standard. Thisstandard specifies the performance requirements for factory-made flue blocks.When they are installed, they will form a part of a multi-wall chimney or a complete chimney which will serve toconvey products of combustion from fireplaces or heating appliances to the atmosphere.This standard includes components used for domestic and industrial chimneys which are not structurallyindependent (free-standing). Testing, marking and inspection requirements are covered by this standard.NOTE 1 Flue blocks covered by this standard are manufactured in three forms :a) single flue ;b) multi-flue ;c) flue/ventilation combination.NOTE 2 Flue blocks may have flues which are either circular, square or rectangular. The joints may have a locating featuresuch as a rebate.
This European Standard specifies requirements for a hygiene management system for manufacturers andsuppliers of food packaging including storage and transportation.This European Standard enables an organization to:? plan, design, implement, operate, maintain and update a hazard analysis and risk assessment systemthat ensures the production of food packaging materials conforming with the hygiene requirements;? demonstrate conformity with agreed customers’ hygiene requirements;? demonstrate the effectiveness of the system;? help food manufacturers to provide adequate evidence to compliance with food and packaging safetyregulations;? ensure that it complies with its stated hygiene policy;? demonstrate such compliance to other interested parties;? seek registration or certification of its food packaging hygiene management system by an externalorganization.This European Standard can be applied to all organizations wishing to implement an adequate and effectivehygiene management system in the field of food packaging manufacturing including producers and suppliersof materials and services to the packaging manufacturers.It is intended that this European Standard be applied in conjunction with a quality management system suchas EN ISO 9001.It may be appropriate to apply this European Standard to other articles and items coming into contact withfood and to packaging of products other than food.