GB/T 37061-2018 畜禽肉質(zhì)量分級(jí)導(dǎo)則 Guide for quality grading of livestock and poultry meat 標(biāo)準(zhǔn) 推薦性 現(xiàn)行標(biāo)準(zhǔn)《畜禽肉質(zhì)量分級(jí)導(dǎo)則》由TC516(全國
GB/T 37062-2018 水產(chǎn)品感官評(píng)價(jià)指南 Guidelines for the sensory evaluation of aquatic products 標(biāo)準(zhǔn) 推薦性 現(xiàn)行標(biāo)準(zhǔn)《水產(chǎn)品感官評(píng)價(jià)指南》由TC156(全